I’m currently practicing for the Qualifying Event, which will take place in Reno on December 9th and 10th. Eton is helping prepare a fantastic coffee for me to compete with. I have a lot of work to do now, but I couldn’t imagine going into this competition without the practice and feedback I received at the Preliminaries. Stay tuned for my Reno results!
If you’d like to know more about competitions you should check out the U.S. Coffee Championship website http://www.uscoffeechampionships.org or feel free to email me at firstname.lastname@example.org.