Tewabech Tilo grows coffee on 6.5 hectares of land in Yirga Chefe (also spelled Yirgacheffe), one of 8 woredas, or districts, that together comprise the dense and competitive highland zone of Gedeo. The entire Gedeo zone is often referred to as Yirgacheffe after this very district, by far its most famous for a long history of recognizable terroir. 6.5 hectares is considered very large for this area, where half a hectare is typical. The vast majority of coffee processing in Ethiopia is centralized due to a complete lack of infrastructure or efficiencies at the farm level, but larger plots like Tewabech’s allow for greater personal control. This lot is Tewabech’s entire specialty crop, harvested with the assistance of about 7 workers, sorted for consistency, and sundried on her property on raised beds for about 3 weeks. There are few single-farm coffees available from this part of Ethiopia. Family-owned and operated coffee importer, Royal, led the formation of the Single Farmer Lots Program to break off single farmer lots from the larger cooperative blends sold anonymously through the Ethiopian Commodity Exchange (ECX), taking custody of these precious coffees through a direct sale with support from select cooperatives over the last 10 years. The program was a unique micro-channel of almost unprecedented specificity in coffee supply from Ethiopia during those first years. Tewabech Tilo started processing and marketing her own coffee in 2019. After losing her husband 27 years ago, she raised her 6 children alone—all of whom are now college-educated and work to help support her and her farm. Tewabech’s coffee is managed and exported by Konga Trading PLC, a recently-formed company owned by, who else, the former General Manager of the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), Takele Mammo. Takele was an instrumental partner of Royal’s during his time at YCFCU, helping us identify and successfully export single-farmer lots for the first time in the Union’s long history. We are excited to offer this month’s Roaster’s Choice coffee from Tewabech Tilo.
